This amazing cheesecake offers a creamy chocolate cream cheese layer, a tangy sweet sour cream layer, and topped with a fresh Molasses cream, sprinkled with freshly toasted Hazelnuts. The cheesecake is beautifully cradled by a delicious "Biscoff" toasted crust, adding to the sweet, gingerbread aromatics on every bite. Not only is this a hit for the Holidays, but we are also adding this masterpiece to our yearlong flavor list... A must try!
Ingredients: Cream Cheese, Sour Cream, Heavy Whipping Cream, White Cane Sugar, Biscoff Cookies (Wheat Flour, Sugar, Soybean Oil, Sunflower Oil, Canola Oil, Palm Oil, Brown Sugar Syrup, Sodium Bicarbonate, Soy Flour, Salt, Cinnamon), Eggs, Chocolate Syrup (Cocoa, High Fructose Corn Syrup, Sugar, Water, Xanthin Gum, Salt, and Artificial Flavor (Vanillin), Hazelnuts, Molasses, Extra Virgin Olive Oil, Crystalized Sugar